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Linseed oil
Organic Raw Linseed Oil/Flaxseed Oil
Product Name: Supply Pure and Organic Raw Linseed Oil/Flaxseed Oil for Sale
Specification: Fatty Acid/Linolenic acid 47%;50%
Testing Method: HPLC
Appearance: Light yellow clear oily liquid
Introduction:
Linseed oil to improve skin luster, consume excess body fat, improve premenstrual syndrome, improve resistance to stress, reducing allergic reactions, alleviate asthma, arthritis, lower cholesterol, improve kidney function and so on.
Flaxseed oil comes from the seeds of the flax plant. Flaxseed oil contains both omega-3 and omega-6 fatty acids, which are needed for health. Flaxseed oil contains the essential fatty acid alpha-linolenic acid (ALA), which the body converts into eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), the omega-3 fatty acids found in fish oil. Some researchers think that flaxseed oil might have some of the same benefits as fish oil, but the body isn t very efficient at converting ALA into EPA and DHA. And the benefits of ALA, EPA, and DHA are not necessarily the same. Omega-3 fatty acids, usually from fish oil, have been shown to reduce inflammation and help prevent certain chronic diseases such as heart disease and arthritis. Studies are mixed about whether flaxseed oil is useful for the same conditions.
Function:
1.Antioxidant
2.Losing weight
3.Cholesterol lowering
4.Ameliorate constipation
Application:
Applied in food field
Applied in health supplement
Certilification:
Items | Standards | Results |
Odor & Taste | Characteristic aroma and taste of flax seed oil ,no smell,taste good | Complied |
Transparency | Clear and transparent | Complied |
Colour & Lustre | Yellow≤ 35, red 3.0 | Yellow 30, red 0.9 |
Moisture and volatile matter(%) | ||
≤0.10 | 0.05 | |
Insoluble impurities(%) | ≤0.05 | 0.01 |
Acid value(KOH mg/g) | ≤1.0 | 0.6 |
Peroxide value(mol/kg) | ≤6.0 | 4.0 |
saponification value(%) | ≤0.03 | 0 |
Heating test(280c) | No precipitate, Lovibond Tintometer yellow not allowed increase,red value increase <0.4 | Complied |
Residual solvent(mg/kg) | ≤50 | Not detected (<10) |
Lead(mg/kg) | ≤0.1 | 0.02 |
Total arsenic(mg/kg) | ≤0.1 | <0.01 |
aflatoxin B1(μg/kg) | ≤10 | <1 |
Antioxidant(BHA) g/kg | ≤0.2 | <0.002 |
Antioxidant(BHT) g/kg | ≤0.2 | <0.002 |
Antioxidant(TBHQ) | ≤0.2 | <0.002 |
Benzo(a) pyrene (μg/kg ) | ≤10 | 2 |
Energy (KJ/100g) | Labeled value 3700(≤120%labeled value) | 3697 |
Protein (g/100g) | ≤0.5 | 0.03 |
Fat (g/100g) | Labaled value 100 | 99.9 |
Carbohydrate (g/100g) | ≤0.5 | 0.02 |
Sodium (mg/100g) | ≤5 | 2 |