Competitive Price Food Additive Papain

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Competitive Price Food Additive Papain

papain,18000-36000 FCC PU/mg,papain powder

Product Name:Papain

Source: Papaya

CAS No.:9001-73-4

Part Used: Leaf,Seed,Fruit

Характеристики:50,000U/G---2000,000U/G

Вступление:

Papain is a natural enzyme, a kind of endopeptidese containing hydrosulfide group (-SH),

extracted from the milky juice of the unripe papaya by biotechnology. It has strong ability of

hydrolyzing protein and can be used for improving the nutritional value or function of the

plants and the animal protein.

Функция:

1.Some medicine with bromelain like throat tablet can diminish inflammation, facilitate digestion and improve immunological competence.So it can be applied in examination, treatment of gynecopathy, glaucoma and inset bitten.

2.It can be applied in hydrolyzing protein of plants and animals, so it can be used in the meat tenderizer,wine

Заявка:

Applied in Pharmaceutical health care products;
It is widely used in the fields of medicine and health products.
Applied in Medicine and health products, beverages and food additives.

Сертификат анализа:

TEM	STANDARD	RESULTS
Появление	White or Milk Yellow Powder	Соответствует
Enzyme activity	≥2,300,000 u/g	2,650,000 u/g
Loss on drying (%)	≤ 7.0	5.7
Вкус	Papaya	Соответствует
Свинец (Pb)	≤ 2 mg/kg	< 2 mg/kg
Мышьяк (As)	≤ 2 mg/kg	< 2 mg/kg
Mercury (Hg)	≤1 mg/kg	< 1 mg/kg
Cadmium (Cd)	≤1 mg/kg	< 1 mg/kg
Total heavy metals(as Pb)	≤20 mg/kg	< 20 mg/kg
Colon bacillus bacteria	< 30 cfu/ 100g	Соответствует
Enterococcus and enteropathogenic bacteria	Отрицательный	Отрицательный